Liquor, Spirits & Beers › Chocolate

Our dark rum is the embodiment of the Demerara region. Subtle notes of woody c... Our dark rum is the embodiment of the Demerara region. Subtle notes of woody character, hints of dark spices with a full-bodied palate followed by an aftertaste of bittersweet chocolate. more

Best New Spirit of 2017 Wine & Spirits Magazine A stunning expression of the u... Best New Spirit of 2017 Wine & Spirits Magazine A stunning expression of the unique character of the Coyote agave. An earthy and slightly smoky entry leads to a mid palate that is driven by flavors of minerality and rich dark chocolate. Finishes dry... more

The aroma of this spirit transports you to a roadside comida in Matatlán, the... The aroma of this spirit transports you to a roadside comida in Matatlán, the scent of hot cocoa rising to meet you long before you even get your nose to the glass. With such a deep and robust aroma, the implication of bitter, dark chocolate to follow... more

Specially selected dark malt extracts and specialty grains combine to release ... Specially selected dark malt extracts and specialty grains combine to release a delightful bouquet of chocolate and roast. We have included a package of genuine whiskey barrel oak chips to impart flavors of oak and whiskey. more

Mayalen Guerrero presents a rich, taut structure with lively and herbaceous ar... Mayalen Guerrero presents a rich, taut structure with lively and herbaceous aromas. Toasted dill seed, wasabi-tinged cucumber, dark chocolate and smoked nuts emerge on the palate. Finish is long, warm, and remarkably clean, showing the refined fruity... more

Aged for 18 months in white oak barrels, 123 Organic Tequila Añejo (Tres) eme... Aged for 18 months in white oak barrels, 123 Organic Tequila Añejo (Tres) emerges with a prominent woody character and deep golden hue. It initially sends heady notes of tannin and wood oil to the nose, yet the aromas mellow in the glass, giving way... more

Don Antonio first started to work with maguey and mezcal in his mid-20s, using... Don Antonio first started to work with maguey and mezcal in his mid-20s, using the wild papalote growing on his family’s land as an “in� with an experienced mezcalero who lived nearby. Don Antonio continued to hone his craft using other... more

A deep, amber-crimson hue. Complex notes of intense oak, fruit, and caramel. L... A deep, amber-crimson hue. Complex notes of intense oak, fruit, and caramel. Layers of apricot, chocolate, and baked agave. A decadently slow finish and lingering sweet oak. Proof: 80 more

Colorless and clear. A clean and fresh nose with notes of red grapes, hay, red... Colorless and clear. A clean and fresh nose with notes of red grapes, hay, red apples and caramel. Smooth on the palate with notes of chocolate, apples, dry fruit and bananas. Proof: 82 more

A triple distilled mezcal using a combination of fruits that include wild pine... A triple distilled mezcal using a combination of fruits that include wild pineaple, bananas, wild apples, rice and a wild turkey breast. The above mentioned ingredients are placed in a cotton net suspended by strings in the the still, ensuring that all... more

The ultimate expression of Centenario in the United States, this is a blend of... The ultimate expression of Centenario in the United States, this is a blend of rums aged in white American oak for up to 30 years in a traditional solera system. Intensely aromatic, this rum is bold, creamy and silken. Hints of milk chocolate, bruleed... more

Part of the Dictador 100 Months range, this is the Amber expression, which is ... Part of the Dictador 100 Months range, this is the Amber expression, which is aged for 100 months (hence the name) in ex-bourbon barrels before it is bottled. This lovely amber rum offers notes of cocoa and oak with chocolate after taste. Proof: 80 more

Matured first in bourbon barrels then Oloroso casks, there's no finer example ... Matured first in bourbon barrels then Oloroso casks, there's no finer example of a sherry cask finish than our 15 Year Old. It's the final three years spent in Oloroso sherry casks that gives Bowmore 15 Year Old the rich, deep colour and robust warming... more

Volcan de mi Tierra (volcano of my land) pays homage to and is named after a r... Volcan de mi Tierra (volcano of my land) pays homage to and is named after a real volcano that sits in the lowlands of Jalisco, Mexico. Volcán is built on an assemblage, selecting the very best agave from two regions (Lowlands and Highlands) to reach... more

Partida Anejo Cristalino begins with Partida's highly acclaimed Anejo Tequila ... Partida Anejo Cristalino begins with Partida's highly acclaimed Anejo Tequila which is aged for a minimum of 18 months in ex-bourbon barrels to develop a full-bodied Tequila with hints of spice, maple syrup and chocolate. This intensely flavored Anejo... more

Light straw yellow. The bouquet is virile, intense, and well defined. Dry, rip... Light straw yellow. The bouquet is virile, intense, and well defined. Dry, ripe, lightly robust and harmonious, with a long and lively finish. Ideal with dark chocolate, dessert, ice cream, or cigars. Proof: 84 more

Chocolate is arguably one of the greatest gifts of Mesoamerica to the world. F... Chocolate is arguably one of the greatest gifts of Mesoamerica to the world. For thousands of years it has been a prized delicacy favored by royalty and today is one of the most popular indulgences globally. This liqueur captures the true favor of... more

Mount Gay XO is a small-batch blend of carefully selected mature rums. A round... Mount Gay XO is a small-batch blend of carefully selected mature rums. A round and complex rum, XO delivers flavours of salted caramel, baked fig, clove and dark chocolate. It is distilled in traditional copper pot and column stills and matured between... more

Milagro Añejo is an estate-grown, 100% blue agave tequila which is aged in Am... Milagro Añejo is an estate-grown, 100% blue agave tequila which is aged in American oak barrels for a minimum of 14 months and a maximum of 24 months. The aging results in a taste that is smooth, refined and still agave-forward. Pale amber color with... more

2022 San Francisco World Spirits Double Gold Medal Winner This Rye whiskey is ... 2022 San Francisco World Spirits Double Gold Medal Winner This Rye whiskey is distilled in Owensboro Kentucky - just like their bourbon. However, it is unlike any rye whiskey you’ve ever tasted. Charred French oak gives a woody body to the spirit,... more